2 course meal arrive at 7pm eat at 7.30pm
Coq au vin
Cod loin with parsley sauce
Mushroom stroganoff and rice
Mixed vegetables
new potatoes
Fresh fruit salad and ice cream
or
cheese and biscuits
tea or coffee and mints to follow
orange juice or prosecco on arrival
wine and water glasses lining napkins
red and white wine to be served just before meal
Table plan to be done
30 people will confirm closer to date